Chinese Stir Fry Beef with Ginger & Spring Onion (姜葱牛肉) is a Chinese classic known for its tender beef and fragrant aromatics— a staple in Cantonese home kitchens and restaurants alike. Watch how my dad makes this simple and delicious dish, and hopefully you can recreate this dish for you and loved ones to eat too. 🙏 Please subscribe for more upcoming cooking videos 🙏 🔪 KITCHEN ACCESSORIES Wooden Chopping Board: https://amzn.to/42TfmMd Some links are affiliate links. Any purchases made through the link would help support the channel and we greatly appreciate it 🙂 💬 Have questions or want to share your version? Drop a comment below! --- 00:00 - Intro 00:19 - Ingredients 00:47 - Handling the Beef 02:46 - Tenderising the Beef 03:46 - Sauce 04:16 - Blanching the Beef 04:43 - Stir Fry --- #cookingtutorial #chinesefood #beefstirfry #easyrecipes #asianfood